A LA CARTE MENU
Menu - (V) Suitable for Vegetarian
Starters
with toasted petit pain, Welsh butter & pot of our homemade tomato, plum, caramelized red onion chutney
Included in price all the below meals are served with seasonable vegetables & new potatoes Or hand cut chips
(Please note all meat is uncooked weight)
Menu
Main Courses
with crushed black peppercorns & lemon cream sauce
Italian pasta infused with ripe & juicy red cherry tomatoes, garlic, olives, capers, olive oil, with fragrant fresh basil crowned with parmesan cheese & polenta
Served with a rich cherry tomato, bell pepper sauce, seasonable vegetables & new potatoes.
Menu
Our Speciality Portuguese Style Dishes all served with a seasonal salad; fried polenta & hand cut chips;
Tender pieces of chicken marinated in our special recipe, served on a vertical skewer drizzling with garlic & herb butter
Tender pieces of Welsh lamb marinated with honey, rosemary & mint served on a vertical skewer, drizzling with garlic & herb butter
Chicken & Lamb
Menu
Homemade Desserts
(Please ask your server for today’s trio choices)